Grilled Ribeye Steak GF ...
Our best cut of beef, this 10oz steak will be grilled to your liking and served with creamy homemade horseradish mashed potatoes and fresh asparagus...19.00
Carolina Shrimp & Grits GF ...
A Southern Favorite with Gayla’s own twist. We use, only fresh North Carolina shrimp which are sautéed with tomatoes, garlic, crispy bacon and white wine butter. Served with local grits made with four different cheeses...15.00
Garlic Grilled London Broil GF ...
Tender strips of our specially seasoned London Broil steak, served with roasted zucchini, eggplant and summer squash and fresh herb roasted potatoes and Gorgonzola on a bed of baby spinach...14.00
Bourbon Pecan Chicken...
Succulent chicken breast coated in pecan bread crumbs baked and served with Gayla’s Bourbon sauce, garlic mashed potatoes and sautéed spinach...14.00
Killer Shrimp GF substitute GF bread or rice...
Fresh North Carolina peel-n-eat shrimp seasoned and oven roasted, served in a spicy sauce served with plenty of bread for dipping...18.00
Spinach Fettuccini.
Fettuccini tossed with oven roasted peppers and onions, eggplant, mushrooms, tomatoes with homemade fresh basil walnut pesto and asiago cheese...13.00 Add shrimp...4.00
Vegetarian Lasagna.
Seasonal roasted vegetables in a basil bechamel sauce...13.00